Halloween Pumpkin Pretzel Treats Recipe

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Pumpkin Pretzels for HalloweenIMG_5172

My children are big fans of pretzels in all forms – plain, with peanut butter, paired with Nutella, and especially those drizzled with chocolate or coated in candy.

This straightforward recipe takes candy-coated pretzels up a notch, making them perfect for fall festivities and Halloween celebrations.

They look absolutely delightful, whether adorned with a Jack-o’-lantern face or not!

INGREDIENTS
24 Mini Pretzels
1 cup of Orange Candy Melting Chips
24 Green Mini M&Ms

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DIRECTIONS
1. Arrange the pretzels on a cookie sheet lined with wax paper.
2. Microwave the orange candy melting chips in 30-second intervals, stirring in between, until they are fully melted. Let them cool for about 2-3 minutes.
3. Dip each pretzel into the melted candy and place them on the sheet to allow them to set.
4. Pour the melted candy into one corner of a zip-top bag and cut a small piece off the corner to create a piping bag.
5. Pipe the candy onto the pretzel to shape it like a pumpkin, smoothing it out with your finger if needed.
6. Add a green mini M&M on the side to represent the stem (you can use a little extra melted candy as glue if necessary).
7. Chill the cookie sheet in the refrigerator for 20 minutes so the candy can harden.
8. Optionally, you can melt a black candy chip for 45-60 seconds and use a toothpick to draw a Jack-o’-lantern face on your pretzels.

pretzelpumpkins

 

And there you have it! Simple, adorable & delicious!

Enjoy your treats!

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4.9 from 13 reviews

Pumpkin Pretzels for Halloween

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Ingredients
  • 24 Mini Pretzels
  • 1 cup of Orange Candy Melting Chips
  • 24 Green Mini M&Ms

Instructions
  1. Arrange pretzels on a wax paper-lined baking sheet.
  2. Melt the orange candy chips in the microwave for 30 seconds at a time, stirring until smooth. Allow to cool for 2-3 minutes.
  3. Coat each pretzel in the melted candy and set on the sheet to harden.
  4. Transfer candy to a zip bag and snip a tiny corner to pipe.
  5. Pipe the candy on the pretzel to resemble a pumpkin; smooth it as desired.
  6. Attach a green mini M&M for the pumpkin’s stem, using extra candy if needed.
  7. Chill for 20 minutes to let the candy set.
  8. If desired, melt a black candy chip and use a toothpick to draw on a Jack-o’-lantern face.

 

What are your preferred ways to enjoy pretzels?







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